BBQ Beef on a Bun

courtesy Everything Maple

This recipe comes from one of our newest product lines, Everything Maple. 

Fix this one for Sunday supper while you watch the game or get it going when

the kids come home from school.  It'll  be a big hit

1. •3 lbs boneless beef roast, cut into 1/2in/2cm thick slices
   

2. •1 cup water
   

3. •1 1/2 cups Maple BBQ sauce
   

4. •sandwich buns
   

Preheat oven to 325°F/162°C.  Arrange beef slices in the bottom of a roasting pan.  Mix water and 1 cup of the BBQ sauce together and pour over meat.  Cook slowly for 2 hours, turning meat a couple of times.  You can also cook it in the roasting pan on the grill over indirect heat.  Remove from heat when done and pour remaining BBQ sauce over top.  Serve slices on sandwich rolls with your favourite condiments on the side.  Enjoy!

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